Every honey we offer boasts a unique flavor, color, and texture, reflecting the distinctiveness of their origin. Our monofloral honeys are extracted individually, in small batches, preserving the natural essence of each variety. Our honey is raw, unfiltered, unpasteurized, and Kosher (PARVE) certified.
Our products are available in supermarkets, specialty stores, farm stands across Massachusetts, at our farm store in Holliston, and through our convenient online store.
By purchasing our honey, you are not only supporting us as beekeepers, but the farmers we partner with and support by providing essential pollination services to protect and guarantee our local food supply.
We invite you to try our honey products and celebrate the season’s harvest with every spoonful.
From our family to yours!
Enjoy!
The Reseska Family
A word on crystallization:
Honey primarily consists of simple sugars, and its tendency to crystallize depends on the types of flowers visited and the sugar profile present in the harvested nectar, rather than being influenced solely by whether the honey is raw or not. For instance, honeys rich in fruit sugars (fructose), such as Tupelo honey, tend to crystallize slowly, if at all. On the other hand, honeys with a higher glucose sugar content, like Aster and Goldenrod honey, tend to crystallize rapidly.
It's essential to note that crystallization does not indicate spoilage in honey. If your honey hardens over time, simply place the jar in a pan of hot tap water, and it will return to its liquid form. This natural process of crystallization in honey does not affect its quality or taste. Our honey is free of additives and full of vitamins, minerals, amino acids, and antioxidants. Our honeys do not come with an expiration date, just as nature intended.